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buzzycrumbhunger

(1,739 posts)
6. Chickwheat!
Sat Feb 7, 2026, 06:38 PM
16 hrs ago

Waiting for a big batch of chickwheat to finish in the Instant Pot, and I suspect the first batch is going to become wraps as I’ve got WW tortillas to use up and a fresh bottle of jalapeño sauce.

Should get at least five more meals out of this, and it embarrasses me to think of how lazy I’ve gotten as I’ve relied on Gardein ready-made stuff when this is so cheap, easy to make my own, and a much better product in the end… It’s basically like shredded chicken breast only… vegan.



https://avocadosandales.com/2017/12/17/chickwheat-shreds/

Recommendations

1 members have recommended this reply (displayed in chronological order):

I'll make a turkey breast roast, potatoes, & salad SheltieLover 18 hrs ago #1
did you make it? peacebuzzard 15 hrs ago #9
Actually...no. hot dog for dinner & will cook tomorrow SheltieLover 15 hrs ago #10
Really easy - poke holes in breast & shove garlic slivers in them SheltieLover 15 hrs ago #11
Well I just popped a top on my canned soup. lol. peacebuzzard 4 hrs ago #16
You did better than me. Lol SheltieLover 2 hrs ago #17
Chicken Marsala PJMcK 18 hrs ago #2
Breakfast Bayard 18 hrs ago #3
Sounds yummy! SheltieLover 15 hrs ago #13
Your dinner sounds delic! SheltieLover 15 hrs ago #12
Gracias! (n/t) PJMcK 13 hrs ago #14
Cottage pie and hot tea irisblue 16 hrs ago #4
We ate out our local Mexican restaurant. I had the Botana. Emile 16 hrs ago #5
Chickwheat! buzzycrumbhunger 16 hrs ago #6
Vegetable Curry La Coliniere 16 hrs ago #7
Amy's organic canned soup and Suzies organic saltines. peacebuzzard 15 hrs ago #8
We had Springfield (MO) style Cashew Chicken... Mark.b2 12 hrs ago #15
Latest Discussions»Culture Forums»Cooking & Baking»What's for Dinner, Sat., ...»Reply #6